Where to find orange blossom water

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Apply market research to generate audience insights. Measure content performance. Develop and improve products. List of Partners vendors. Since it's first made through steam, its flavor carries well in the steamy environment of a rising cake. The French are fond of it in puff pastry for much the same reason, as well as in gibassiers , cake-like cookies flavored with candied orange peel and anise seed, then dusted with fine sugar.

Which makes me want to try them in Chichi 's amazing lard- and anise-based biscochitos. It's also delicious in meringue applications, especially pavlovas. I like orange blossom water most in sweet, sticky pastries like baklava and syrup-soaked basboosa. The water's bitterness cuts through all the sugar nicely, and the fragrance tickles the nose through layers of spices, dried fruits, nuts, flaky pastry, and moist crumbs.

Orange blossom water works well most places rose water does, and you can use them more or less interchangeably. The flavor is different enough from orange zest that I wouldn't suggest substituting them for each other, but if you wanted to, a teaspoon of orange blossom water will roughly replace a teaspoon or orange zest.

Cortas is my brand of choice, widely available but none the worse for it. Orange blossom water can be found next to rose water in Middle Eastern aisles of supermarkets, speciality import shops, and of course on the internet. Actively scan device characteristics for identification. Use precise geolocation data. Select personalised content. Create a personalised content profile.

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Organic Orange Blossom Flower Water - ml - Steenbergs Steenbergs Organic Orange Flower Water - or Organic Orange Blossom Water - is a deliciously floral orange blossom water that has that summery feel that I love in Lebanese cookery, or just use it in baking or sprinkled onto fruit salads. Read full product details and description Hurry, only 10 remaining! You may also enjoy.